officially the last week of autumn before winter sets in and we are loving the clear sunny days....
with the changing seasons comes new dishes highlighting in-season produce as well as more focus on warm reds and winter cocktails
our business card draw
congratulations to our latest winner Karl Mauritz, who won our business card draw for last month and will receive a $50 vans voucher
make sure you pop your business card in the jar next time your in!
VANS REUSABLE CUPS
be good to the environment and keep your conscience clear with one of our custom FRANK GREEN cups in a variety of colours
8OZ - $28
12OZ - $30
get a free fill on purchase and save .20c on your coffee each time you use your cup
fruit nourish bowl
coconut chia rice pudding, dragon fruit, berries, pomegranate, puffed grain granola
cauliflower and house smoked bacon pan fried gnocchi
with almond cream, sage & cured egg yolk
vegan chocolate fondant
with cherry, hazelnut bark and mint, chocolate chip & matcha ice-cream
apple & ginger mojito
rum, fresh apple juice, ginger, lime topped with soda
WA DAY AT VANS
we will be open 6:30am until 4pm on West Australian Day (June 4th) for coffee, food and everything in between
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